story
For Chef Rishi Anand Khatri, our newest café special is in fact an old family favourite.
Our glittering Diwali party returns to Birmingham, bigger and brighter than ever. With feasting of Dishoom favourites and a spirited music line-up curated by BBC Asian network.
Dishoom Loves
recipe
The story continues
— Novel deliciousness has arrived across our tables at breakfast, lunch and dinner. Brand-new showstoppers, salads, puddings, tipples and fine wines await.
— Joyfully abundant spreads for groups of 4 or more, available from 12pm, 16th November to 24th December. Relish the Full Festive Feast or our non-festive alternative.